000			07016nam a22004818i 4500
001			BRILL9789004683464
003			nllekb
005			20260610105746.0
007			cr un uuuua
008			250702s1991 gw sb 001 0 eng d
020			_a9789004683464 _q(electronic book)
020			_z9789022010167 _q(print)
024	7		_a10.1163/9789004683464 _2DOI
035			_a(OCoLC)1470845536
040			_aNL-LeKB _cNL-LeKB _erda
041			_aeng
050		4	_aSF205
072		7	_aTEC _x003020 _2bisacsh
072		7	_aTVH _2bicssc
082	0	4	_a636.213 _223
245	0	0	_aNew trends in veal calf production / _cedited by J.H.M. Metz and C.M. Groenestein.
264		1	_aLeiden ; _aBoston : _bBrill | Wageningen Academic, _c1991.
264		4	_c©1991
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _2rdacarrier
490	1		_aBiology - Book Archive pre-2000
490	1		_aEAAP Scientific Series ; _v52
504			_aIncludes bibliographical references and index.
505	0		_tFront Matter -- Dutch policy on veal production / _rR. Woudstra -- Veal production in the European Community / _rTj. de Boer -- Veal production in North America / _rR. Groenevelt -- Needs and welfare of housed calves / _rD.M. Broom -- Effects of breed and early social environment on calf behaviour / _rP. le Neindre -- Ethological and physiological reactions of veal calves in group-housing systems / _rChristiane Müller and M.C. Schlichting -- Effects of housing on responses of veal calves to handling and transport / _rH.R. Trunkfield , D.M. Broom , K. Maatje , H.K. Wierenga , E. Lambooy , and J. Kooijman -- Behaviour of veal calves in individual stalls and group pens / _rJ.L. Albright , D.K. Stouffer , and N.J. Kenyon -- Spatial requirements of individually housed veal calves of 175 to 300 kg / _rC.C. Ketelaar-de Lauwere and A.C. Smits -- Development of abnormal oral behaviour in group-housed veal calves: effects of roughage supply / _rJ. Kooijman , H.K. Wierenga , and RR. Wiepkema -- Group housing of veal calves / _rA.C. Smits and J.G. de Wilt -- Loose-housing experience in North America / _rTrevor Tomkins -- Automated feeding of milk replacer and health control of group-housed veal calves / _rK. Maatje and J. Verhoeff -- Effects of computerized milk feeder on behaviour and welfare of calves / _rV. Ferrante , E. Canali , M. Verga , and C. Carenzi -- Health of veal calves in 4 systems of individual housing during the first weeks of the fattening period / _rE. ter Wee , H.K. Wierenga , L.P. Jorna , and A.C. Smits -- Applicability of natural ventilation in veal-calf houses: a theoretical approach / _rA. van ‘t Ooster -- Purification of veal calf manure / _rP.J.W. ten Have , H.C. Willers , and W.G.J.M. van Tongeren -- Control of infectious disease in housed veal calves / _rA.J.R Webster -- Ruminai drinking in veal calves / _rA. van Weeren-Keverling Buisman , Th. Wensing , HJ. Breukink , and J.M. V.M. Mouwen -- Abomasal ulcers in veal calves: pathogenesis and prevention / _rHJ. Breukink , Th. Wensing , and J.M.V.M. Mouwen -- Thermal demand of one-week-old calves at two feeding levels / _rJ.W. Schrama , W. v.d. Hel , and M.W.A. Verstegen -- Proposed legislation by the European Community on protection of calves / _rA.J. Wilson -- Intended welfare legislation on veal calves in West Germany / _rG. Baumgartner -- French view on a veal calf legislation / _rP. Le Neindre and J. Wintergerst -- Current state of veal calf welfare discussions in the USA and Canada / _rS.E. Curtis -- Review of veal consumption in France / _rJ.Y. Coroller and Y. Toulhoat -- Marketing strategies and quality control for veal in the United States / _rArthur Follenweider Sr. -- Market-oriented production of veal: an approach from practice / _rS.H.M. Metz -- Bio-economic model to determine the economically optimum fattening period in veal production / _rGerard W.J. Giesen , Titia E. Elema , and Ab F. Groen -- Model programme for production and marketing of free-range veal / _rR. A. Brown -- Biochemical muscle characteristics and veal quality traits / _rC. Valin -- Quality control during veal processing: an evaluation of modern techniques / _rFrans J.M. Smulders -- Integrated quality control in veal production / _rLJ.M.H. Senden , D. Oostendorp , and J. van den Berg -- Use of growth stimulants and residue control in North American veal production / _rD.M. Kinsman -- Multiresidue test for ß-agonists in a variety of matrices / _rL.A. van Ginkel , R.W. Stephany , HJ. van Rossum , and J. Farla -- Introductory remarks: some aspects of skim-milk replacement by other protein sources in veal-calf diets / _rG.J.M. van Kempen and J. Huisman -- The surplus of milk proteins for nutrition of veal calves / _rE. Hetzner -- Alternative protein use in calf milk replacers / _rC. W. Kolar and T.J. Wagner -- Varying protein levels in veal calf finisher formulations / _rP. Schneider , D. Bakke , and D. Bearda -- Soluble wheat protein in milk replacer for veal calves / _rA. De Laporte and M. Demeersman -- Digestibility and growth performance of soluble wheat protein for veal calves / _rG.H. Tolman and M. Demeersman -- Nutritional significance of dietary soya antigens in milk substitutes for calves / _rJ.W. Sissons and H.E. Pedersen -- Soya antigens and anti-soya-antibody formation in calves / _rG.H. Tolman -- New developments in analysis of antinutritional factors / _rM.G. van Oort , RJ. Hamer , and G.H. Tolman -- Intolerance to pea protein in the preruminant calf / _rR.S. Bush , R. Toullec , I. Caugant , and P. Guilloteau -- Screening test for trypsin inhibitor / _rJ. Mol and J. Meijer -- Influence of conditions of processing soya beans on the content of antinutritional factors / _rN. Dubbeldam -- Experimental data on the modes of action of probiotics / _rP. Raibaud and J.P. Raynaud -- Ferrokinetics in veal calves / _rG.A.J. Miltenburg , Th. Wensing , H.J. Breukink , and J.J.M. Marx -- Iron status of new-born calves and effects of supplementation with different amounts of iron in veal calf fattening / _rTh. Wensing , G.A. J. Miltenburg , and H.J. Breukink -- Dry feed supplements for fattening white veal calves / _rA.E. van de Braak and J. Mol -- Veal production with less milk replacer in the ration supplemented with concentrates and maize silage / _rP.L. Bergström and M. Dijkstra -- Use of by-pass proteins and iso-acids in a heavy calf diet / _rL.A. Drevjany -- Back Matter.
546			_aEnglish
588			_aDescription based on print version record.
650		0	_aCalves _vCongresses.
650		0	_aCalves _xFeeding and feeds.
650		0	_aCattle.
700	1		_aGroenestein, C.M., _eeditor.
700	1		_aMetz, J.H.M., _eeditor.
776	0	8	_iPrint version: _tNew trends in veal calf production. _dLeiden ; Boston : Brill | Wageningen Academic, 1991. _z9789022010167 _w(OCoLC)23997467
830		0	_aBiology - Book Archive pre-2000.
830		0	_aEAAP Scientific Series ; _v52.
856	4		_zDOI: _uhttp://dx.doi.org/10.1163/9789004683464
999			_c46898 _d46898