000			04445nam a22004938i 4500
001			BRILL9789086869022
003			nllekb
005			20260610104858.0
007			cr un uuuua
008			250902s2022 gw sb 001 0 eng d
020			_a9789086869022 _q(electronic book)
020			_z9789086863655 _q(print)
024	7		_a10.3920/978-90-8686-902-2 _2DOI
040			_aNL-LeKB _cNL-LeKB _erda
041			_aeng
050		4	_aSF538.5.C65
072		7	_aSCI _x070020 _2bisacsh
072		7	_aSCI _x025000 _2bisacsh
072		7	_aPSVT7 _2bicssc
082	0	4	_a638/.1 _223
245	0	0	_aThe basics of edible insect rearing : _bHandbook for the production chain / _cedited by Teun Veldkamp Wageningen Livestock Research, J. Claeys, O.L.M. Haenen, J.J.A. van Loon, and T. Spranghers.
246	3		_aHandbook for the production chain
264		1	_aLeiden ; _aBoston : _bBrill | Wageningen Academic, _c2022.
264		4	_c©2022
300			_a1 online resource (277 pages) : _billustrations.
336			_atext _btxt _2rdacontent
337			_acomputer _bc _2rdamedia
338			_aonline resource _2rdacarrier
490	1		_aSeries of Insects as Food and Feed
504			_aIncludes bibliographical references and index.
505	0		_tPreliminary Material / _rT. Veldkamp, J. Claeys, O.L.M. Haenen, J.J.A. van Loon, and T. Spranghers -- Biology, physiology and nutritional composition of common edible insects / _rT. Spranghers, D.G.A.B. Oonincx, and J.J.A. van Loon -- Design principles for large-scale insect production / _rC. Ertl, L. Himler, A. Llecha, and A. Manzanares -- Insect production and operations management / _rT. Kyllönen and A. Manzanares -- Production practices / _rC.L. Coudron, D. Deruytter, M. Van Peer, T. Spranghers, S. Van Miert, and J. Claeys -- Management of pathogens and other unwanted organisms in insect production / _rJ. Eilenberg, O. Haenen, H.J. van der Fels-Kler, L. van Campenhout, M.M. van Oers, and B. Schoelitsz -- Insect production for feed, food and technical applications: current status and legal framework / _rA. Paul, J. Mathew, C. Muraru, L. Gasco, I. Belghit, G. Vandenberg, L. Star, S. Zibek, T. Hahn, and C. Derrien -- Insect market outlook: are insect producers ready to deliver? / _rF. Candia and A. Manzanares -- Abbreviations / _rT. Veldkamp, J. Claeys, O.L.M. Haenen, J.J.A. van Loon, and T. Spranghers -- Index / _rT. Veldkamp, J. Claeys, O.L.M. Haenen, J.J.A. van Loon, and T. Spranghers.
520			_aLooking for a handbook on how to design and upscale edible insect rearing? This easy to read handbook describes the basic knowledge and a detailed step-by-step plan for rearing edible insects. The book presents information essential for further development of the entire insect chain and contains many practical recommendations for the start/setup of professional insect rearing. The reader is first submerged into the fascinating world of edible insects such as black soldier fly, housefly, mealworm, cricket, and locust. A concise overview is provided to get more familiar with the biology and physiology of edible insects. Based on this basic knowledge the book focuses on design principles for large scale insect production, facility design, engineering, insect production management, management of unwanted organisms, economics, and aspects related to the legal framework. The chief editor, co-editors and lead authors of the chapters are from Belgium, Denmark and The Netherlands. These countries have a tradition of professional insect rearing. Reading this handbook will contribute to a successful entrepreneurship in edible insect rearing. This handbook also contains very interesting teaching materials for secondary, higher, and university education.contains very interesting teaching materials for secondary, higher, and university education.
546			_aEnglish
588			_aDescription based on print version record.
650		0	_aInsects _xBreeding and exploitation.
700	1		_aClaeys, J., _eeditor.
700	1		_aHaenen, O.L.M., _eeditor.
700	1		_aLoon, J.J.A. van, _eeditor.
700	1		_aSpranghers, T., _eeditor.
776	0	8	_iPrint version: _tThe basics of edible insect rearing : Handbook for the production chain. _dLeiden ; Boston : Brill | Wageningen Academic, 2022. _z9789086863655 _w(OCoLC)1348520701
830		0	_aSeries of Insects as Food and Feed.
856	4		_zDOI: _uhttp://dx.doi.org/10.3920/978-90-8686-902-2
999			_c16377 _d16377