000 06963nam a22005418i 4500
001 BRILL9789086865734
003 nllekb
005 20260610104807.0
007 cr un uuuua
008 240206s2006 gw sb 001 0 eng d
020 _a9789086865734
_q(electronic book)
020 _z9789076998954
_q(print)
024 7 _a10.3920/978-90-8686-573-4
_2DOI
035 _a(OCoLC)659332636
040 _aNL-LeKB
_cNL-LeKB
_erda
041 _aeng
050 4 _aHF1379
072 7 _aBUS
_x070010
_2bisacsh
072 7 _aKNAC
_2bicssc
072 7 _aTEC
_x049000
_2bisacsh
082 0 4 _a338.19
_223
245 0 0 _aInternational agrifood chains and networks :
_bManagement and organization /
_cEdited by Jos Bijman, Onno Omta, Jacques Trienekens, Jo Wijnands and Emiel Wubben.
246 3 _aManagement and organization
264 1 _aLeiden ;
_aBoston :
_bBrill | Wageningen Academic,
_c2006.
264 4 _c©2006
300 _a1 online resource (408 pages) :
_billustrations.
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_2rdacarrier
504 _aIncludes bibliographical references and index.
505 0 _tPreliminary Material /
_rAuthors: J. Bijman, S.W.F. Omta, J.H. Trienekens, J.H.M. Wijnands, and E.F.M. Wubben -- Management and organization in international agri-food chains and networks /
_rAuthors: J. Bijman, S.W.F. Omta, J.H. Trienekens, J.H.M. Wijnands, and E.M.F. Wubben -- Does guanxi matter for vegetable supply chains in China? A case study approach /
_rAuthors: H. Lu, J.H. Trienekens, and S.W.F. Omta -- Is more vertical integration the future of food supply chains? Empirical evidence and theoretical considerations from German pork production /
_rAuthors: B. Schulze, A. Spiller, and L. Theuvsen -- Contracts in agribusiness: A survey in the Hungarian dairy sector /
_rAuthors: G.G. Szabó and K. Bárdos -- Producer groups as a form of entrepreneurship and a tool for strengthening the competitive position of private farms in Poland /
_rAuthors: M. Adamowicz and M. Lemanowicz -- The role of producer organizations in the process of developing an integrated supply chain; experiences from Quinoa chain development in Bolivia /
_rAuthors: G. Ton and J. Bijman -- Horizontal cooperation among small and medium-sized supermarkets as a tool for strengthening competitivenes /
_rAuthors: F.A. Ghisi, D.P. Martinelli, and T. Kristensen -- Logistics outsourcing in food supply chain networks: Theory and practices /
_rAuthors: H.I. Hsiao, J.G.A.J. van der Vorst, and S.W.F. Omta -- About the preparedness of dairy companies for ECR /
_rAuthors: T. Obersojer and H. Weindlmaier -- Using data mining to improve operations management in food supply networks /
_rAuthors: Y. Li, M.R. Kramer, A.J.M. Beulens, and J.G.A.J. van der Vorst -- Tailored improvement of supply chain processes in agri-food networks /
_rAuthors: M. Fritz and T. Hausen -- A power-based approach to the analysis of the food system -- Author: V. Sodano -- Chain management challenges and market power in the Chinese fresh produce sector /
_rAuthors: B.J. Revell and X. Liu -- Bargaining power in mango supply chains: An experimental gaming approach /
_rAuthors: G. Zúñiga-Arias, S. Meijer, R. Ruben, and G.J. Hofstede -- Modelling the recall costs of consumption milk in relation to time /
_rAuthors: A.G.J. Velthuis, C. van Erve, and M.P.M. Meuwissen -- Alliances between wholesalers and retailers in the fresh vegetable industry /
_rAuthors: J.H.M. Wijnands, W.B. Koot, and S. Rosenkranz -- Hybrid forms in the supply of safe food /
_rAuthors: G. Martino and C. Perugini -- Quality assurance and vertical alliances: Case studies in the UK and Brazilian beef chains /
_rAuthors: M.D. de Barcellos, G.C. Ferreira, and L.M. Vieira -- Vertical coordination, quality management and firm performance of the pork processing industry in China /
_rAuthors: J. Han, J.H. Trienekens, T. Tan, S.W.F. Omta, and K. Wang -- Improving quality and ecological sustainability of natural resources in international supply chains: The role of market-based incentives /
_rAuthors: E. Kambewa, P. Ingenbleek, A. van Tilburg, and I. van der Lans -- Assessing and stimulating environmental pro-activeness in food supply chains /
_rAuthors: D.J. Haverkamp, H.J. Bremmers, and S.W.F. Omta -- Mapping and quantification of the milk chain in São Paulo State, Brazil /
_rAuthors: M.F. Neves, M.A. Consoli, F.F. Lopes, E.M. Campos, and H.A.B. Paiva -- Impacts of the rapid development of supermarkets on China’s dairy industry /
_rAuthors: D. Hu, F. Fuller, and T. Reardon -- Organizational learning in the context of an agri-food chain -- Author: A.J. Dunne -- Authors and affiliations /
_rAuthors: J. Bijman, S.W.F. Omta, J.H. Trienekens, J.H.M. Wijnands, and E.F.M. Wubben.
520 _a"This book brings together a rich collection of material on management and organization in agri-food chains and networks. Producers, processors, traders and retailers of agricultural and food products operate in an economic and institutional environment that is increasingly dominated by global developments. Therefore, organizing efficient and effective supply chains as well as managing collaboration among participating firms requires an international perspective. This book presents theoretical and practical insights from many different parts of the world. Topics covered include classical supply chain management issues like logistics, information exchange (e.g. tracking and tracing), quality control, safety assurance, and chain performance. Other timely issues covered are joint innovation, and shared responsibility for sustainability in agri-food supply chains. Special attention is given to issues of governance and organization of chains and networks, for example, by focussing on the role of producer organisations (such as farmer cooperatives) in their effort to combine horizontal and vertical collaboration in the international upply chain. This book is relevant for both academics and managers interested in the latest advances in research on management and organization of international agri-food chains and networks."
546 _aEnglish
588 _aDescription based on print version record.
650 0 _aInternational trade
_vCongresses.
650 0 _aInternational economic relations
_vCongresses.
650 0 _aBusiness logistics
_vCongresses.
650 0 _aStrategic planning
_vCongresses.
650 0 _aFood industry and trade
_vCongresses.
700 1 _aBijman, Jos,
_eeditor.
700 1 _aOmta, Onno,
_eeditor.
700 1 _aTrienekens, Jacques,
_eeditor.
700 1 _aWijnands, Jo,
_eeditor.
700 1 _aWubben, Emiel,
_eeditor.
776 0 8 _iPrint version:
_tInternational agrifood chains and networks : Management and organization.
_dLeiden ; Boston : Brill | Wageningen Academic, 2006.
_z9789076998954
_w(OCoLC)70249510
856 4 _zDOI:
_uhttp://dx.doi.org/10.3920/978-90-8686-573-4
999 _c13462
_d13462