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Hunger and the Sword : Warfare and Food Supply in Roman Republican Wars (264 - 30 BC) / Paul Erdkamp.

By: Material type: TextLanguage: English Series: Classical Studies - Book Archive pre-2000 | Dutch Monographs on Ancient History and Archaeology ; 20.Publisher: Leiden ; Boston : Brill, 1998Copyright date: ©1998Description: 1 online resource (332 pages) : illustrationsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9789004525818
  • 9789050636087
Other title:
  • Warfare and Food Supply in Roman Republican Wars (264 - 30 BC)
Subject(s): Additional physical formats: Print version:: Hunger and the Sword : Warfare and Food Supply in Roman Republican Wars (264 - 30 BC).DDC classification:
  • 355.4/15 23
LOC classification:
  • DG89
Online resources:
Contents:
Preliminary Material / Paul Erdkamp -- Introduction / Paul Erdkamp -- Supplying armies. Problems and methods. / Paul Erdkamp -- The soldiers' rations. / Paul Erdkamp -- Magazines and transport. / Paul Erdkamp -- The means of acquisition. / Paul Erdkamp -- ''Living off the land". / Paul Erdkamp -- Food supply and strategy. / Paul Erdkamp -- Logistical restraints. / Paul Erdkamp -- Civilian food supply in the ancient world. / Paul Erdkamp -- Agricultural production in times of war. / Paul Erdkamp -- Food supply and survival in times of war. / Paul Erdkamp -- Population and recovery. / Paul Erdkamp -- Conclusions. / Paul Erdkamp -- Bibliography. / Paul Erdkamp.
Summary: Roman wars, like those of later times, took place in a landscape - a landscape not only consisting of mountains, plains and rivers, but also of men tilling the soil, travelling across sea or land, or employing other means in their struggle for survival (and even happiness). This book undertakes to examine Roman wars in this context of the natural and human environment. Roman warfare is generally examined from the vierpoint of the ancient authors on whose narratives our understanding depends. As a consequence, however, Roman wars seem to have become events that took place on the pages of a book rather than in the environment of the Mediterranean world. The way Roman wars were fought was determined by the geography and climate of the Mediterranean peninsulas, by the ecological restraints on agriculture and transport, and by the economic and social structures of the society of which the armies were a significant part. This book relates warfare to one of the main conditions of survival: it examines on the one hand the food supply of the many thousands that manned the Roman armies, and on the other the impact of war on the food supply of those people not waging war.
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Includes bibliographical references and index.

Preliminary Material / Paul Erdkamp -- Introduction / Paul Erdkamp -- Supplying armies. Problems and methods. / Paul Erdkamp -- The soldiers' rations. / Paul Erdkamp -- Magazines and transport. / Paul Erdkamp -- The means of acquisition. / Paul Erdkamp -- ''Living off the land". / Paul Erdkamp -- Food supply and strategy. / Paul Erdkamp -- Logistical restraints. / Paul Erdkamp -- Civilian food supply in the ancient world. / Paul Erdkamp -- Agricultural production in times of war. / Paul Erdkamp -- Food supply and survival in times of war. / Paul Erdkamp -- Population and recovery. / Paul Erdkamp -- Conclusions. / Paul Erdkamp -- Bibliography. / Paul Erdkamp.

Roman wars, like those of later times, took place in a landscape - a landscape not only consisting of mountains, plains and rivers, but also of men tilling the soil, travelling across sea or land, or employing other means in their struggle for survival (and even happiness). This book undertakes to examine Roman wars in this context of the natural and human environment. Roman warfare is generally examined from the vierpoint of the ancient authors on whose narratives our understanding depends. As a consequence, however, Roman wars seem to have become events that took place on the pages of a book rather than in the environment of the Mediterranean world. The way Roman wars were fought was determined by the geography and climate of the Mediterranean peninsulas, by the ecological restraints on agriculture and transport, and by the economic and social structures of the society of which the armies were a significant part. This book relates warfare to one of the main conditions of survival: it examines on the one hand the food supply of the many thousands that manned the Roman armies, and on the other the impact of war on the food supply of those people not waging war.

English

Description based on print version record.

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