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WJEC Vocational Award : (Record no. 657)

MARC details
000 -LEADER
fixed length control field 01906cam a2200397 i 4500
001 - CONTROL NUMBER
control field 99887643002419
003 - CONTROL NUMBER IDENTIFIER
control field ghu
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260604133704.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180327s2018 enka 001 0 eng c
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number (WlAbNL)99887643002419
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781911208648
Qualifying information paperback
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1911208640
Qualifying information paperback
035 ## - SYSTEM CONTROL NUMBER
System control number (WlAbNL)(UK-WkNB)9781911208648
035 ## - SYSTEM CONTROL NUMBER
System control number (WlAbNL)(StEdALDL)1/3730136
035 ## - SYSTEM CONTROL NUMBER
System control number (WlAbNL)(UkOxU)021297953
040 ## - CATALOGING SOURCE
Original cataloging agency UK-WkNB
Language of cataloging eng
Description conventions rda
Transcribing agency GHU
Modifying agency GHULIB
042 ## - AUTHENTICATION CODE
Authentication code ukscp
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX911.5 TUL
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.4764794
Edition information 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Tull, Anita,
Relator term author.
Authority record control number or standard number http://id.loc.gov/authorities/names/no2005018937
Real World Object URI http://viaf.org/viaf/76042949
245 10 - TITLE STATEMENT
Title WJEC Vocational Award :
Remainder of title Hospitality and Catering Level 1/2 /
Statement of responsibility, etc. Anita Tull, Alison Palmer ; Editor: Geoff Tuttle.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Cheltenham :
Name of producer, publisher, distributor, manufacturer Illuminate Publishing,
Date of production, publication, distribution, manufacture, or copyright notice 2018.
300 ## - PHYSICAL DESCRIPTION
Extent 288 pages :
Other physical details illustrations (colour) ;
Dimensions 28 cm
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
336 ## - CONTENT TYPE
Content type term still image
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
Geographic subdivision Great Britain
Form subdivision Study guides.
Authority record control number or standard number http://id.loc.gov/authorities/subjects/sh88004814
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Caterers and catering
Geographic subdivision Great Britain
Form subdivision Study guides.
Authority record control number or standard number http://id.loc.gov/authorities/subjects/sh85020998
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service management
Geographic subdivision Great Britain
Form subdivision Study guides.
Authority record control number or standard number http://id.loc.gov/authorities/subjects/sh85050331
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Palmer, Alison,
Dates associated with a name 1975-
Relator term author.
Authority record control number or standard number http://id.loc.gov/authorities/names/no2018163561
Real World Object URI http://viaf.org/viaf/25154440073035341166
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Tuttle, Geoff,
Relator term editor.
Authority record control number or standard number http://id.loc.gov/authorities/names/no2015151943
Real World Object URI http://viaf.org/viaf/117145003299861301223
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Welsh Joint Education Committee,
Relator term issuing body.
Authority record control number or standard number http://id.loc.gov/authorities/names/n88258514
Real World Object URI http://viaf.org/viaf/151383431
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification     GHU Library GHU Library 06/04/2026 BAI   TX911.5 TUL GHU1281912725 06/04/2026 06/04/2026 Books