Weaning the pig : (Record no. 33422)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 05270nam a22004698i 4500 |
| 001 - CONTROL NUMBER | |
| control field | BRILL9789086865130 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | nllekb |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610105353.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr un uuuua |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240206s2003 gw sb 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789086865130 |
| Qualifying information | (electronic book) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Canceled/invalid ISBN | 9789076998176 |
| Qualifying information | (print) |
| 024 7# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | 10.3920/978-90-8686-513-0 |
| Source of number or code | DOI |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)690431883 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NL-LeKB |
| Transcribing agency | NL-LeKB |
| Description conventions | rda |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | SF395 |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | MED |
| Subject category code subdivision | 089000 |
| Source | bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | MZL |
| Source | bicssc |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 636.4084 |
| Edition information | 23 |
| 245 00 - TITLE STATEMENT | |
| Title | Weaning the pig : |
| Remainder of title | Concepts and consequences / |
| Statement of responsibility, etc. | Edited by J.R. Pluske, J. Le Dividich and M.W.A. Verstegen. |
| 246 3# - VARYING FORM OF TITLE | |
| Title proper/short title | Concepts and consequences |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Leiden ; |
| -- | Boston : |
| Name of producer, publisher, distributor, manufacturer | Brill | Wageningen Academic, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2003. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Date of production, publication, distribution, manufacture, or copyright notice | ©2003 |
| 300 ## - online resource | |
| Extent | 1 online resource (432 pages) : |
| Other physical details | illustrations. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Source | rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Title | Preliminary Material / |
| Statement of responsibility | Authors: J.R. Pluske, J. Le Dividich, and M.W.A. Verstegen -- Restricted Access -- Introduction / |
| -- | Authors: John Pluske, Jean Le Dividich, and Martin Verstegen -- Restricted Access -- Growth of the weaned pig -- Author: I.H. Williams -- Restricted Access -- Nutritional management of the pig in preparation for weaning / |
| -- | Authors: R.H. King and J.R. Pluske -- Restricted Access -- Behavioural changes and adaptations associated with weaning / |
| -- | Authors: P. Mormède and M. Hay -- Restricted Access -- Metabolic and endocrine changes around weaning -- Author: F.R. Dunshea -- Restricted Access -- Factors affecting the voluntary feed intake of the weaned pig / |
| -- | Authors: P.H. Brooks and C.A. Tsourgiannis -- Restricted Access -- Digestive physiology of the weaned pig / |
| -- | Authors: H.M. Miller and R.D. Slade -- Restricted Access -- Diet-mediated modulation of small intestinal integrity in weaned piglets / |
| -- | Authors: M.A.M. Vente-Spreeuwenberg and A.C. Beynen -- Interactions between the intestinal microflora, diet and diarrhoea, and their influences on piglet health in the immediate post-weaning period / |
| -- | Authors: D.E. Hopwood and D.J. Hampson -- Aspects of intestinal immunity in the pig around weaning / |
| -- | Authors: M.R. King, D. Kelly, P.C.H. Morel, and J.R. Pluske -- Nutritional requirements of the weaned pig / |
| -- | Authors: M.D. Tokach, S.S. Dritz, R.D. Goodband, and J.L. Nelssen -- Intestinal nutrient requirements in weanling pigs / |
| -- | Authors: D. Burrin and B. Stoll -- Environmental requirements and housing of the weaned pig / |
| -- | Authors: F. Madec, J. Le Dividich, J.R. Pluske, and M.W.A. Verstegen -- Saving and rearing underprivileged and supernumerary piglets, and improving their health at weaning / |
| -- | Authors: J. Le Dividich, G.P. Martineau, F. Madec, and P. Orgeur -- Productivity and longevity of weaned sows / |
| -- | Authors: A. Prunier, N. Soede, H. Quesnel, and B. Kemp -- Conclusions / |
| -- | Authors: J.R. Pluske, J. Le Dividich, and M.W.A. Verstegen -- List of authors / |
| -- | Authors: J.R. Pluske, J. Le Dividich, and M.W.A. Verstegen -- Index / |
| -- | Authors: J.R. Pluske, J. Le Dividich, and M.W.A. Verstegen. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | 'Weaning the Pig: Concepts and Consequences' is a new book that addresses the major issues surrounding the weaning process, both for piglets and the breeding herd, in modern-day pig production. The post-weaned pig presents many challenges to the manager, stockperson and nutritionist, and as such is a critical phase in the overall production system. Numerous challenges are also faced by the sow, which is required to be rebred as soon as possible after weaning. This book draws together summaries of research dealing with both piglets and the sow, and is a unique book in this regard. Accordingly, the material presented covers in detail the following areas associated with the weaning process: growth of the weaned pig, nutritional management in preparation for weaning, behavioural changes and adaptations around weaning, voluntary feed intake, digestive physiology, modulation of small intestinal integrity, the intestinal microflora and diarrhoeal diseases after weaning, intestinal immunity, nutritional requirements and intestinal requirements of the weaned pig, environmental and housing issues after weaning, saving and rearing supernumery and underprivileged piglets, and productivity and longevity of the weaned sow. The chapters have been written by acknowledged experts from around the world. The book is an ideal reference for all professions associated with the pig industry, and is invaluable as a text for students at both undergraduate and postgraduate levels. |
| 546 ## - LANGUAGE NOTE | |
| Language note | English |
| 588 ## - SOURCE OF DESCRIPTION NOTE | |
| Source of description note | Description based on print version record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Swine. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Swine |
| General subdivision | Breeding. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Pluske, J. R., |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Le Dividich, J., |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Verstegen, M. W. A., |
| Relator term | editor. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
| Relationship information | Print version: |
| Title | Unravelling desertification : Policies and actor networks in Southern Europe. |
| Place, publisher, and date of publication | Leiden ; Boston : Brill | Wageningen Academic, 2003. |
| International Standard Book Number | 9789076998176 |
| Record control number | (OCoLC)52911293 |
| 856 4# - ELECTRONIC LOCATION AND ACCESS | |
| Public note | DOI: |
| Uniform Resource Identifier | <a href="http://dx.doi.org/10.3920/978-90-8686-513-0">http://dx.doi.org/10.3920/978-90-8686-513-0</a> |
No items available.