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The impact of nutrition on the health and welfare of horses / (Record no. 32254)

MARC details
000 -LEADER
fixed length control field 03478nam a22004938i 4500
001 - CONTROL NUMBER
control field BRILL9789086867110
003 - CONTROL NUMBER IDENTIFIER
control field nllekb
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610105333.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr un uuuua
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230814s2010 gw sb 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789086867110
Qualifying information (electronic book)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9789086861552
Qualifying information (print)
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.3920/978-90-8686-711-0
Source of number or code DOI
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)780845520
040 ## - CATALOGING SOURCE
Original cataloging agency NL-LeKB
Transcribing agency NL-LeKB
Description conventions rda
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SF285.5
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC
Subject category code subdivision 003020
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code TVH
Source bicssc
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 636.1085
245 14 - TITLE STATEMENT
Title The impact of nutrition on the health and welfare of horses /
Statement of responsibility, etc. edited by A.D. Ellis, A.C. Longland, M. Coenen, and N. Miraglia.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Leiden ;
-- Boston :
Name of producer, publisher, distributor, manufacturer Brill | Wageningen Academic,
Date of production, publication, distribution, manufacture, or copyright notice 2010.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2010
300 ## - online resource
Extent 1 online resource (336 pages) :
Other physical details illustrations.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement EAAP Scientific Series ;
Volume/sequential designation 128
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
520 ## - SUMMARY, ETC.
Summary, etc. The impact of nutrition on the health and welfare of the horse, whether performing at the highest athletic level or for leisure use, cannot be underestimated. To maintain good health and optimum performance the horse requires much more than just the correct levels of nutrients. In addition to avoiding an excess or a deficiency of nutrients the 'packaging' and form in which the horse ingests these nutrients plays an important role both for the horse’s body and mind. Incorrect nutrition contributes to occurrence of colic, obesity, metabolic syndrome, laminitis, rhabdomyolisis and stereotypic, abnormal or unwanted behaviours. This book explores the impact of nutrition on health and welfare in horses. The chapters provide an up to date review and evaluation of our current understanding in the areas below. -Nutritional requirements and physiology -Nutrition, behaviour and welfare -Promoting health and preventing disease -Gastrointestinal health -Metabolic disease -Functional nutritional ingredients -Nutrition and performance This book is the 5th volume in a series conceived through the European Workshop of Equine Nutrition (EWEN) which falls under the umbrella of the Horse Commission of the European Association of Animal Production (EAAP). The aim is to facilitate discussion between equine nutrition scientists and to create a bridge between scientists, practitioners and the horse industry. The ultimate aim is to support good equine health and welfare practice through the best nutrition science possible. As such this book is a valuable compilation of knowledge for research scientists, veterinarians, nutritionists, academics and students.
546 ## - LANGUAGE NOTE
Language note English
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animal behavior.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Show horses
General subdivision Feeding and feeds
Form subdivision Congresses.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Show horses
General subdivision Nutrition
Form subdivision Congresses.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Coenen, M.,
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ellis, A. D.,
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Longland, A.C.,
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Miraglia, N.,
Relator term editor.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Title The impact of nutrition on the health and welfare of horses.
Place, publisher, and date of publication Leiden ; Boston : Brill | Wageningen Academic, 2010.
International Standard Book Number 9789086861552
Record control number (OCoLC)662401926
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title EAAP Scientific Series ;
Volume/sequential designation 128.
856 4# - ELECTRONIC LOCATION AND ACCESS
Public note DOI:
Uniform Resource Identifier <a href="http://dx.doi.org/10.3920/978-90-8686-711-0">http://dx.doi.org/10.3920/978-90-8686-711-0</a>

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