Über die guten Sitten beim Essen und Trinken : (Record no. 16059)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 02511nam a22004578i 4500 |
| 001 - CONTROL NUMBER | |
| control field | BRILL9789004659667 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | nllekb |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610104852.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr un uuuua |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240309s1964 gw sb 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789004659667 |
| Qualifying information | (electronic book) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Canceled/invalid ISBN | 9789004012165 |
| Qualifying information | (print) |
| 024 7# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | 10.1163/9789004659667 |
| Source of number or code | DOI |
| 035 ## - SYSTEM CONTROL NUMBER | |
| Canceled/invalid control number | (OCoLC)1417012132 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NL-LeKB |
| Transcribing agency | NL-LeKB |
| Description conventions | rda |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | ger |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | PN1009.5.F66 |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | HRH |
| Source | bicssc |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | REL |
| Subject category code subdivision | 037000 |
| Source | bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 809/.933559 |
| Edition information | 23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kindermann, H., |
| Relator term | author. |
| 245 10 - TITLE STATEMENT | |
| Title | Über die guten Sitten beim Essen und Trinken : |
| Remainder of title | Das ist das 11. Buch von al-Ghazālī's Hauptwerk / |
| Statement of responsibility, etc. | H. Kindermann. |
| 246 3# - VARYING FORM OF TITLE | |
| Title proper/short title | Das ist das 11. Buch von al-Ghazālī's Hauptwerk |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Leiden ; |
| -- | Boston : |
| Name of producer, publisher, distributor, manufacturer | Brill, |
| Date of production, publication, distribution, manufacture, or copyright notice | 1964. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Date of production, publication, distribution, manufacture, or copyright notice | ©1964 |
| 300 ## - online resource | |
| Extent | 1 online resource (330 pages) : |
| Other physical details | illustrations. |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Source | rdacarrier |
| 490 1# - SERIES STATEMENT | |
| Series statement | Middle East and Islamic Studies - Book Archive pre-2000 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Title | Preliminary Material / |
| Statement of responsibility | Hans Kindermann -- Einleitung und Inhaltsangabe / |
| -- | Hans Kindermann -- Erstes Kapitel Wie Sich Derjenige, der Allein Isst, zu Verhalten Hat / |
| -- | Hans Kindermann -- Zweites Kapitel Was Noch Ausserdem Beim Essen im Verein mit Anderen und in Gesellschaft zu Beachten ist / |
| -- | Hans Kindermann -- Drittes Kapitel Das Rechte Verhalten Beim Anbieten von Speisen an die zu Besuch Kommenden Glaubensbrüder / |
| -- | Hans Kindermann -- Viertes Kapitel Die Guten Sitten im Umgang mit Gästen / |
| -- | Hans Kindermann -- Schlusskapitel Verschiedene Gute Sitten und Verbotenes vom Medizinischen und Gesetzlichen Gesichtspunkt / |
| -- | Hans Kindermann -- Anmerkungen / |
| -- | Hans Kindermann -- Anmerkungen / |
| -- | Hans Kindermann -- Indices / |
| -- | Hans Kindermann -- Nachträge und Verbesserungen / |
| -- | Hans Kindermann. |
| 546 ## - LANGUAGE NOTE | |
| Language note | German |
| 588 ## - SOURCE OF DESCRIPTION NOTE | |
| Source of description note | Description based on print version record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Children's literature |
| General subdivision | History and criticism. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food in literature. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
| Relationship information | Print version: |
| Title | Über die guten Sitten beim Essen und Trinken : Das ist das 11. Buch von al-Gh. |
| Place, publisher, and date of publication | Leiden ; Boston : Brill, 1964. |
| International Standard Book Number | 9789004012165 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Middle East and Islamic Studies - Book Archive pre-2000. |
| 856 4# - ELECTRONIC LOCATION AND ACCESS | |
| Public note | DOI: |
| Uniform Resource Identifier | <a href="http://dx.doi.org/10.1163/9789004659667">http://dx.doi.org/10.1163/9789004659667</a> |
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