The Mills-Bakeries of Ostia : (Record no. 15420)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 04069nam a22005058i 4500 |
| 001 - CONTROL NUMBER | |
| control field | BRILL9789004525825 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | nllekb |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260610104841.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr un uuuua |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230413s1999 gw sb 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789004525825 |
| Qualifying information | (electronic book) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789050630580 |
| Qualifying information | (print) |
| 024 7# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | 10.1163/9789004525825 |
| Source of number or code | DOI |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)1369643102 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NL-LeKB |
| Transcribing agency | NL-LeKB |
| Description conventions | rda |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TS2130 |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | HBLA |
| Source | bicssc |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | HIS |
| Subject category code subdivision | 002000 |
| Source | bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | HIS |
| Subject category code subdivision | 010000 |
| Source | bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 937.6 |
| Edition information | 23 |
| 245 14 - TITLE STATEMENT | |
| Title | The Mills-Bakeries of Ostia : |
| Remainder of title | Description and Interpretation / |
| Statement of responsibility, etc. | edited by Jan Theo Bakker. |
| 246 3# - VARYING FORM OF TITLE | |
| Title proper/short title | Description and Interpretation |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Leiden ; |
| -- | Boston : |
| Name of producer, publisher, distributor, manufacturer | Brill, |
| Date of production, publication, distribution, manufacture, or copyright notice | 1999. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Date of production, publication, distribution, manufacture, or copyright notice | ©1999 |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Content type code | txt |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Media type code | c |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Source | rdacarrier |
| 490 1# - SERIES STATEMENT | |
| Series statement | Classical Studies - Book Archive pre-2000 |
| 490 1# - SERIES STATEMENT | |
| Series statement | Dutch Monographs on Ancient History and Archaeology ; |
| Volume/sequential designation | 21 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Title | Preliminary Material / |
| Statement of responsibility | Jan Theo Bakker -- Introduction / |
| -- | Jan Theo Bakker -- The Caseggiato dei Molini / |
| -- | Thea Heres -- The history of the excavations / |
| -- | Jan Theo Bakker -- Interpretation / |
| -- | Jan Theo Bakker -- Molino I,XIII,4 / |
| -- | Bernard Meijlink -- The Caseggiato delle Fornaci / |
| -- | Jan van Dalen -- Further evidence / |
| -- | Jan Theo Bakker -- On the Emperor's service / |
| -- | Boudewijn Sirks -- Conclusions / |
| -- | Jan Theo Bakker -- The octagonal room in the Caseggiato della Cisterna / |
| -- | Jan Theo Bakker -- The Caseggiato dei Molini / |
| -- | Thea Heres -- Caseggiato dei Molini / |
| -- | Jan Theo Bakker -- Molino I,XIII,4 / |
| -- | Bernard Meijlink -- Caseggiato delle Fornaci / |
| -- | Jan van Dalen -- Lists / |
| -- | Jan Theo Bakker -- Bibliography / |
| -- | Jan Theo Bakker -- Index / |
| -- | Jan Theo Bakker -- Plates / |
| -- | Jan Theo Bakker. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | The ruins of Ostia, main harbour of Imperial Rome, were uncovered in the late nineteenth and first half of the twentieth century. In the present volume the remains of three buildings used for the milling of grain and baking of bread (pistrina) are studied according to modern archaeological standards. A detailed analysis of the architecture and masonry allows a description of the installation and vicissitudes of the pistrina. Subsequently the distribution of these buildings in the city and their place in the neighbourhood is studied. The technical achievement of the Ostian bakers is assessed. Although water-power was sometimes used in Roman grain-mills, this was not the case in Ostia. This in turn affects estimates of the output of the pistrina. Nevertheless the amount of bread that was produced must have been considerably higher than that in Pompeii, where many small bakeries have been preserved. No remains of bakeries have ever been found in Rome or Constantinople, but it may be assumed that the average bakery in these cities did not differ much from the Ostian workshops. Involvement of the fisc with the Ostian bakers has already been suggested by Bakker in Living and Working with the Gods. The role of the Emperor is dealt with in this volume once more. The Ostian corpus pistorum presumably fed Imperial slaves and the local fire-brigade. There are good reasons to assume that Ostia, like Rome, knew distributions of free grain. |
| 546 ## - LANGUAGE NOTE | |
| Language note | English |
| 588 ## - SOURCE OF DESCRIPTION NOTE | |
| Source of description note | Description based on print version record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Bakers |
| Geographic subdivision | Italy |
| -- | Ostia (Extinct city) |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Bread industry. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Flour mills |
| Geographic subdivision | Italy |
| -- | Ostia (Extinct city) |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bakker, Jan Theo, |
| Relator term | editor. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
| Relationship information | Print version: |
| Title | The Mills-Bakeries of Ostia : Description and Interpretation. |
| Place, publisher, and date of publication | Leiden ; Boston : Brill, 1999. |
| International Standard Book Number | 9789050630580 |
| Record control number | (OCoLC)42982285 |
| -- | (DLC) 00308650 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Classical Studies - Book Archive pre-2000. |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Dutch Monographs on Ancient History and Archaeology ; |
| Volume/sequential designation | 21. |
| 856 4# - ELECTRONIC LOCATION AND ACCESS | |
| Public note | DOI: |
| Uniform Resource Identifier | <a href="http://dx.doi.org/10.1163/9789004525825">http://dx.doi.org/10.1163/9789004525825</a> |
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