GHU Logo
The Great Heights University Library
Academic discovery, digital access, and research support

European food regulation after enlargement : (Record no. 13187)

MARC details
000 -LEADER
fixed length control field 03087cam a2200505Ii 4500
001 - CONTROL NUMBER
control field BRILL9789004209015
003 - CONTROL NUMBER IDENTIFIER
control field nllekb
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260610104803.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr un uuuua
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110812s2012 ne sb 001 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 2011034382
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789004209015
Qualifying information (electronic book)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9789004195844
Qualifying information (print)
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1163/9789004209015
Source of number or code DOI
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)769190419
040 ## - CATALOGING SOURCE
Original cataloging agency NL-LeKB
Transcribing agency NL-LeKB
Description conventions rda
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD9000.6
Item number .Z87 2011
072 #7 - SUBJECT CATEGORY CODE
Subject category code HEA
Subject category code subdivision 021000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code LBBM
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code LAW
Subject category code subdivision 051000
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.19/2561094
Edition information 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Zurek, Karolina.
245 10 - TITLE STATEMENT
Title European food regulation after enlargement :
Remainder of title facing the challenges of diversity /
Statement of responsibility, etc. by Karolina Zurek.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Leiden, The Netherlands ;
-- Boston :
Name of producer, publisher, distributor, manufacturer Koninklijke Brill NV.
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice c2012.
300 ## - online resource
Extent 1 online resource (viii, 274 pages)
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Source rdacarrier
490 0# - SERIES STATEMENT
Series statement Nijhoff international trade law series
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 00 - FORMATTED CONTENTS NOTE
Formatted contents note Preliminary Material -- Introduction -- Three Regulatory Approaches to the Dilemma of the Europeanisation of Risk Regulation -- Ways and Means of Regulating Food Safety in Europe -- The Enlargement of the European Market and its Implications: The Example of Poland -- Conclusion -- Bibliography -- Index.
506 ## - RESTRICTIONS ON ACCESS NOTE
Terms governing access Available to subscribing member institutions only.
520 ## - SUMMARY, ETC.
Summary, etc. This book presents a critical legal perspective on the current direction of EU food regulation. Analysing three regulatory mechanisms - mutual recognition, scientific risk regulation and standardisation - in the evolution of food legislation in the EU, the book shows the inadequacy of the current framework in facing the challenges of enlargement. Using the particular experience of a new member state, Poland, the book argues that an enlarged Europe must not disregard diverse socio-economic implications of market regulation. Due to historical legacies and a bias in favour of homogeneity, the EU food regulatory regime has generated a one-dimensional crisis-oriented approach. As a result, it tends to overlook other legitimate concerns such as quality, diversity and local traditions. This book argues that this need not be so.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
Geographic subdivision Europe
General subdivision Safety measures.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
Geographic subdivision Europe
General subdivision Safety measures.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Government policy
Geographic subdivision Europe.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food law and legislation
Geographic subdivision Europe.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element HEALTH & FITNESS / Safety.
Source of heading or term bisacsh
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Title European Food Regulation after Enlargement: Facing the Challenges of Diversity
Place, publisher, and date of publication Leiden, Boston : Brill | Nijhoff, 2012,
International Standard Book Number 9789004195844
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Nijhoff International Trade Law Series
Volume/sequential designation 9.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title International Law E-Books Online, Collection 2012, ISBN: 9789004223271.
856 4# - ELECTRONIC LOCATION AND ACCESS
Public note DOI:
Uniform Resource Identifier <a href="http://dx.doi.org/10.1163/9789004209015">http://dx.doi.org/10.1163/9789004209015</a>

No items available.