Normal view MARC view ISBD view

WJEC Vocational Award : Hospitality and Catering Level 1/2 /

Tull, Anita,

WJEC Vocational Award : Hospitality and Catering Level 1/2 / Anita Tull, Alison Palmer ; Editor: Geoff Tuttle. - 288 pages : illustrations (colour) ; 28 cm

Includes index.

ISBN: 9781911208648 1911208640

LCCN: (WlAbNL)99887643002419

Subjects--Topical Terms:
Hospitality industry--Great Britain--Study guides.
Caterers and catering--Great Britain--Study guides.
Food service management--Great Britain--Study guides.

LC Class. No.: TX910.N5

Dewey Class. No.: 338.4764794

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

WJEC Vocational Award : Hospitality and Catering Level 1/2 /

The Great Heights University Library

Quick Links

Support